Testimonials

• After attending a class on Food Processor usage, an attendee stated, "Wow I had no idea there were so many ways and things to use my processor for. I learned so much and appreciated being able to do hands on with my machine. I'll definitely use the recipes we made and extras you gave us. Thanks Sandy." Cheryl M.
   

• Another class attendee says, ''The recipes I got from the class are delicious and will definitely be used.  I especially like all the ideas and tips she gives us....great time savers."  Deanna W.
   

• From J.C. Penney Company.  If you are a fan of the Food Network, you may be familiar with the show "Dinner Impossible". If not, you will still appreciate the irony of reality television turning into real life.
  
  Your mission, Scrumptious Stuff, if you should decide to accept, is to provide a Christmas feast for 250 J.C. Penney associates, in the middle of the December selling frenzy. The challenge: feed 250 people from 10 in the morning until 8 in the evening, in a busy department store setting. The facilities for this challenge are less than optimum. Two refrigerators packed with assorted employee lunches in various states of decay. Two microwaves that provide enough power to light the bulbs inside. A conference room/food prep/serving area, jammed to the ceiling with Christmas trees. A sink in the employee lunchroom that actually has running water as long as you don't turn on the disposal. One more tiny detail, I wanted “THE WOW FACTOR”.
  
  In the past, our holiday luncheon has consisted of a traditional meal of turkey and trimmings, served at noon. The lunch hours for our associates range from 10a.m. for the morning crew, to 8pm for those working closing shifts. The one seating at noon, was too late for the a.m. stock crew and the late crew was always stuck with dried out leftovers... The response from other catering companies was, 'have you ever heard of KFC?'
  
  Sandy and her culinary staff agreed to take on the challenge and the WOW mocktail party was born. Not only would it be necessary to overcome the obstacle of not having a functioning kitchen, but a menu that would stand up to a ten hour feeding marathon. A menu of over twelve cold and hot appetizers and three, fabulous desserts which included the must have chocolate fix; in the form of incredible chocolate crepes was the "scrumptious" outcome.
  
  Candlelight, crystal, superb food, and personal attention to every detail were accomplished by Sandy and the Scrumptious Stuff staff. Thank you Scrumptious Stuff, for the WOW FACTOR, the "Can do” and much more.
  Gale Goldman, J.C. Penney Company
   

• From Jerrie K. "I know if you could you would have joined us in doing handsprings over Mom's 90th Birthday party; it was perfect. What was neat about the food-apart from it's tastiness of course-was how subtly all the personnel worked. They brought everything that was needed, filled this and that thing, as was needed, fixed and served in magnificent efficiency, asking nothing further for themselves. They saw what needed to be done and just did it. I love that kind of competence. It was great."
  
  One major thing lacking was you. Having gone through my own broken ankle I can appreciate your stove-up-ness. Do take time to revel in the success of our wonderful party however. Thank you SO much for all your expertise, advice, help and humor."